Vegan Small Bites!

Wednesday, October 17th, 2018

6:30- 8:30 PM

On the Menu:

Cauliflower Quinoa Meatballs in a Tomato Curry Sauce

Vegan Mac ‘n Cheese

Braised Curried Kale with Spiced Chickpeas

No Bake Peanut Butter Truffles

Fee: $55.00/ person

Instructor: GLK Chef and Assistant

To sign up, click here!

Details

Starts On

October 17, 2018 - 6:30 pm

Ends On

8:30 pm

Cost

$55.00

Event Categories

Arts & Entertainment, Children & Family, Class/Workshop, Food & Drink

Venue

Good Life Kitchen

433 Washington Street.
Norwell
MA
United States
02061
P: 781-259-2665
http://www.goodlifekitchen.com
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